Uyghur Salad

Fresh chili, tamato & bell pepper tossed with vinegar. A spicy, refreshing herb salad with a tangy kick

Snowy Volcano

Chilled tomato slices topped with sugar Sweet & juicy, a cool summer treat from Xinjiang

Naan & Kaymak

Crispy Uyghur flatbread served with creamy milk skin. A traditional pairing of warm bread and fresh dairy.

Lamb Broth

Clear soup slow-cooked with lamb bones & spices. Rich and comforting, with a light lamb flavor.

Samsa

Oven-baked pastry filled with spiced lamb & onion. Crispy outside, savory and juicy inside.

Numbing Spicy Chicken

Cold-cut chicken dressed with fragrant peppercorn oil and chili. Refreshing, spicy, and irresistibly numbing.

Uyghur Pilaf

Shank Pilaf/ Ribs Pilaf/Neck Pilaf/Chopped Lamb pilaf

Stir-fried Rice Noodle🌶🌶🌶

Stir-fried rice noodles with chicken, chili, ,onion & celery. Boldly spiced, with tender chicken & a sianature Uyahur kick.

Lahman

Hand-pulled noodles tossed with stir-fried beef & vegetables. Chewy noodles in a savory, well-balanced sauce.

Dry-fried Noodle🌶

Wok-fried hand-pulled noodles with beef, onion & chili. bold flavors-aspicy favorite.

Hand-held Lamb (half)

Boiled lamb on the bone, served with naan.Tender, juicy lamb, the essence of tradition.

Ding Ding Noodles

Small diced noodles stir- fried with beef & vegetables. A flavorful dish with chewy bite-sized noodles.

Sauerkraut lahman

Hand-pulled noodles tossed with stir-fried lamb & sauerkraut. Chewy noodles with a tangy, savory finish.

Lamb Soup

Clear soup with tender lamb ribs,slow-cooked with spices. Rich, hearty, and full of flavor - a comforting Uyghur classic.

Sauerkraut Stir-Fried Rice Noodle

Rice vermicelli stir-fried with lamb & sauerkraut. Lightly smoky, sour-savory, and well-balanced.

Hand-held Lamb

A big platter of tender boiled lamb on the bone, served with naan. Juicy & traditional - a centerpiece for sharing,

Big Plate Chicken🌶

Braised chicken with potatoes, chili & bell peppers, served with hand-pulled noodles. A spicy, hearty dish made to share-the pride of Xinjiang.

Shared Pilaf

Generous portion of rice pilaf with lamb, carrots Fragrant & filling - perfect for family-style dining.

Lamb Offal Soup

Lamb offal gently simmered with traditional Uyghur spices. Hearty, warming, and full-bodied.

Whole Roasted Lamb

Whole Roasted Lamb-50-55 lbs, available by reservation only. Slow-roasted to perfection, tender, juicy, and full of aromatic spices.

Honey Cookie

Golden cookies with a hint of honey. Simple & satisfying, with a natural sweetness.

Honey Layer Cake

Soft layers of cake, honey & creamy suzma. Light, creamy & delicately sweet-a Uyghur classic.

Suzma Cake

Suzma Cake - made from rich milk solids, lightly sweetened. Creamy, delicate, and naturally wholesome.

Anna Cookie

Sugar cookies with a crisp, buttery texture. Sweet, simple, and irresistibly classic

Coke

Uyghur Milk Tea

Milk Beer

Uyghur Apricot Tea

Uyghur Yoghurt

Sprite

Zero Coke

Extra Belt Noodle

Extra Meat for Pilaf