Pan-fried Sticky Rice with Cheese

Steamed Spinach Juice Rice Rolls Wrap with Chinese Donut

Pork Dumplings in Spicy Sauce🌶

Hot Spicy Boiled Diving Fish🌶

Shredded Chicken with Shallot Oil/ Half🌶

Sliced Beef and Beef Offal in Chilli Sauce/Standard🌶

Sichuan Flavour Chicken/ Helf🌶

Sea Cucumber Stuffed w/ Shrimp

Deep Fried Shrimp Paste in Bean Curd Skin

Deep Fried Egg Twists w/ Honey

Roasted Quail /Pc

Steamed BBQ Pork Bun/3Pcs

Chinese Sausage Roll /2pcs

Old Style Soup Dumpling/1 pc

Steamed Sergestid Shrimp Dumpling/4 pcs

Abalone Pork Dumplings/4pcs

lmitation Shark fin Dumplings

Steamed Pork Ribs with Garlic

Steamed Beef Balls with Tangerine peel(4 Pcs)

Steamed Chicken Feet with Black Bean Sauce

Beef Tnpes & Tendon in Brown Sauce

Steamed Sticky Rice in Lotus Leaf

Bean Curd Rolls Soaked in Pine Mushroom Soup

Fish Maw Soak in Superme Soup

Traditional Steamed Beef Tripes

Steamed Scallop w/ Garlic (4pcs)

Puff Pastry BBQ Pork Bun/3Pcs

Pan-fried Stuffed Eggplant and Tofu with Abalone Sauce

Fried Sesame Shrimp Toast /4pcs

Deep Fried Meat Dumpling Country Style/4 Pcs

Taro Cake/4 Pcs

Pan Fried Daikon Radish Cake/4pcs

Yangmei lce Tea

anxuan Fruits Tea

Peach Juice

Guava lce Tea

Lychee lce Tea

Jia duo Bao

Coconut Juice Drink

Plumn Juice

Shirley Temple

Shrimp Rice Roll

Spicy Boiled Beef Rice Roll

Minced Beef and Egg Rice Roll

Dough Stick Rice Noodle Roll

Fresh Soy Bean Milk Rice Roll

Beef Ribs with Chen Cun Rice Noodles

Spareribs with Chen Cun Rice Noodles

Silver Fish Rice Roll Topped w/ Salt & Chili

Scallops & Tofu Rice Roll

Salted Pork Ribs Congee with Choy Sum Cubes /Bowl

Lanxuan Seafood Congee /Bowl

Fresh Chinese Yam & Cor Congee /Bowl

Fried Bread Sticks

Fresh Fish Slice & Lettuce Congee /Bowl

Freshly Baked Egg Custard Tarts

Double Boiled Milk Pudding

Deep Fried Sesame Ball with Bird's Nest

Steamed Salted Egg Yolk Custard Buns

Rose Favourite Cake

Sauteed Eggplant and Green Beans

Sauteed Kale with Olive Greens

Stir-fry Indian Lettuce w/ Preserved Fish

Mustard Green in Premium Soup

Four Garden Treasures Vegetables

Zhoushan Jellyfish Salad

Smacked Cucumber with Black Fungus

Free Range Chicken with Black Truffle(Half)

Tofu with Preserved Eggs

Stir-fried Sweet and Sour Pork Ribs

Sauteed Halibut with Special Soya Sauce

Stewed Chicken Feet in Abalone Sauce

Japanese Style Beef Cubes with Eggplant

Garlic Chicken Wings

Deep Fried Tou-Fu with Egg Yolk

Chicken Feet with Chinese Medicine

Deep Fried Squid with Salt & Pepper

Sauteed Daikon Cake in X.O Sauce

Soy Sauce Halibut

Pan-Fried Rice Toll w/ Soy Sauce

Deep Fried Chicken knee w/ Salt & Pepper

Deep Fried Spare Ribs with Bean Curd Sauce

Singapore Style Curry Vermicelli

Fried Rice with Fish Roe,Shrimp and Scallops

Pan Fried Flat Rice Noodles with Beef

Pan Fried Vermicelli with cabbage, Shrimp and Dried Pork

Pan-fried Vermicelli with Beef in Black Bean Sauce

Fried Rice with Wild Rice and Shrimp Balls

Dried Scallop & Egg White Fried Rice

Seafood Fried Rice

Braised E-fu Noodles with Mixed Mushroom

Shrimp & BBQ Pork Fried Rice

Stir-fried Glutinous Rice/Standard

Fried Rice with Minced Beef and Lettuce

Supreme Soy Sauce Chow Mein

Pan Fried Rice Noodle With Beef & Vegetable

Fried Rice Cake with Pickles and Pork

Stir-fried Rice noodle w/ Shrimp, Scallop in Scramble Egg Sauce

Seafood Fried Rice

Sliced Beef and Beef Offal in Chilli Sauce

Stewed Chicken Feet in Abalone Sauce

Chicken with Black Truffle/Helf

Teochew Style Marinated Platter

Jellyfish Shredded Chicken/Helf

Sichuan Flavour Chicken/Helf

Crab Meat and Fish Maw Soup

Braised Fish Maw Superior Soup

Braised Ham with Fish Maw Soup / Standard

Grain Fish Maw Soup

Hot and Sour Seafood Soup

Boiled Fish with Pickled Cabbage and Chili

Stir-fried Scallops and Sea Cucumber Meat with

Pan-fried Shredded Eel

Poached Clams in Sake

Pan-fried Scallops with Fresh Lilies and Morels Black Truffle Sauce

Giant Tiger Prawn with Bean Vermicelli in Satay Sauce Pot

Stewed Teochew style fish maw and fish tofu with Napa cabbage

Pan-fried shrimp balls and scallops with Vegetables

Stir-fried Shrimp Balls with Black Truffle and Egg

Teochew Style Oil-soaked Sliced Cuttlefish

Spicy Stir-fried Raw Fish Pieces

Hometown Stir-fried Fish Cake

Fresh Crab

Market Price

Fresh Clam

Market Price

Lanxuan Scallion Chicken /Helf

Braised Chicken with Black Truffle /Helf

Cantonese Crispy Skin Chicken/ Helf

Stir-fried Vermicelli with Foie Gras

Chicken Casserole Pot with Morels and Chestnut

Pepper Pork Belly Stewed Chicken

Diced Chicken with Spicy Chilies

Kung Pao Chicken

Crisp Quail/ One

Deep Fried Chicken knee w/ Salt & Pepper

Beef Ribs with Tomato Sauce

Hot Spicy Boiled Angus Cattle Wagyu

Boiled Beef with Pickled Cabbage and Chili

Curry Beef Brisket Pot

Black Pepper and Wagyu Fillet Cubes

Stir-fried Wagyu Fillet Cubes with Fresh Mushroom and Eggplant

Spicy Beef Brisket in Sichuan Sauce

Mini Wagyu Cubes with Fresh Mushrooms

Deep Fried Tofu with Egg Yolk, and beef cubes

Scallops with Eggplant & Egg Tofu Hotpot

Twice Cooked Pork Slices

Steamed Pork Patty with Salted Fish

Fresh Pineapple Flavored Sweet and Sour Pork

Sweet Vinegar Pork Ribs

Sweet Pork Ribs with Chinese Hawthorn Sauce

Honey Glazed Pork Ribs

Spicy Eggplants with Minced Pork in Clay Pot

Harbor Style Spare Ribs with Shrimp Sauce

Sichuan Style Sauteed Pork

Soak Seaweed and Bean Sprouts in Soup

Stir-fried Choy Sum with Garlic

Braised Egg Tofu with Fresh Mushrooms

Seasonal Vegetables in Braised Soup

Spicy and Sour Shredded Potato

Stir-Fried Bitter Melon Slices with Egg White

Stir-Fried Cabbage with Vinegar

Sauteed Gai Lan Slices with Ginger

Fried Water Spinach with Fermented Bean Curd

Stir Chinese Sausage with Cauliflower

Stir-Fried Pea Vine with Garlic Sauce

Stir-fried Four Vegetables with Fresh Lilies

Mapo Tofu

Sauteed Green Beans with Minced Pork

Braised Vegetables

Stir-fried Seasonal Vegetables